Magnificent Mint: 13 Recipes for Eats and Drinks

Last Updated July 19, 2017
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Mint is so easy to grow, either in a small pot on your kitchen counter, or in a corner of your yard. Its cooling effect is perfect for summer, so here are 13 ways to use it up.

Mint Pesto

  One would think that cramming 4 cups of mint leaves into less than 1 cup of paste would yield an overpowering sauce that was impossible to eat. In fact, the mint maintains its freshness...

Blueberry Mint Jam

Blueberry Mint Jam
After a day picking berries, turn them into jam, and you will have the flavor of summer throughout the year.

Kale Salad with Berries and Mint Dressing

Perhaps the heyday of kale salads is behind us, but kale is still easy to grow—and this is its prolific season. Mature leaves are tough, however, and to be served raw they need to be softened...

Samosa Pies with Cilantro-Mint Chutney

I shudder at the very thought of deep-frying in my kitchen and so this recipe was born. It’s pretty much a traditional Indian samosa, just shaped and baked like a hand pie. The real star here is the...

Grapefruit Mint Popsicles

Grapefruit Mint Popsicles
Making popsicles is easy. Begin with this refreshing recipe then go on to customize your pops any way you can imagine! Remember, Grapefruit isn't just for breakfast!

Sparkling Mint Lemonade

This time of year we’re looking to celebrate on the lighter side. Our refreshing sparkler is great for kids and adults alike. For the over-21 crowd, add an ounce of Anchorage Distillery Vodka to a...

Mint Julep

Steve Berry is a native New Englander who's lived in South Florida long enough to qualify as a Miami local. He's one of the founders of the dining group Cobaya Miami. When it comes to drinks for...
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